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Close up of healthy brownies made with coconut flour.
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4.89 from 43 votes

Healthy Brownies

Looking for a Healthy Brownie Recipe?  Look no further - these Healthy Brownies are so freaking delicious, dairy-free, gluten-free, grain free, and the best part?  They are not even a treat swap on the 21 Day Fix and only 5 points on WW, no matter the plan! 
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Diet: Low Calorie
Servings: 12 servings
Calories: 106kcal
Author: Nancylynn

Ingredients

  • 1/4 cup coconut oil refined for less coconut flavor; you can also sub avocado oil
  • 1/2 cup cocoa powder
  • 1/2 cup maple syrup or honey
  • 2 large eggs room temperature
  • 1 teaspoon vanilla
  • 1/4 cup coconut flour
  • 1/4-1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 tablespoon hot water
  • 1 teaspoon instant coffee or 1 tablespoon brewed coffee optional

Instructions

  • Preheat oven to 350° and line an 8x8 baking pan with parchment paper. Spray with non-stick spray and set aside.
  • In a small saucepan or microwave, heat the coconut oil until melted. Remove from heat and stir in cocoa powder and maple syrup. Allow to sit for a moment to cool a bit, then add in the eggs and vanilla and mix well. Stir in coffee + water.
  • Add in the coconut flour, salt, and baking soda. Mix until no dry pockets remain.
  • Pour into prepared pan and bake for 20 minutes.
  • Allow to cool completely before cutting and enjoying - these are even better after being in the fridge overnight!

Notes

21 Day Fix: 1 TSP, 2 sweetener TSP, ⅙ orange (which I don't count) per brownie
WW: 5 points (per brownie) [Calculated using avocado oil]

Nutrition

Calories: 106kcal | Carbohydrates: 13g | Protein: 2g | Fat: 6g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 31mg | Sodium: 90mg | Potassium: 100mg | Fiber: 2g | Sugar: 8g | Vitamin A: 45IU | Calcium: 24mg | Iron: 1mg