Coat a pan with olive oil spray and saute meat until cooked through.

Add peppers and diced tomatoes to pan and simmer for 3-4 minutes.

Next add rice, broth, beans, corn and spices. Bring to a boil, then lower heat and simmer covered for 15-20 minutes (or follow directions on your rice) until rice is cooked through.

Remove from heat, add cheese, and cover again for 5 minutes.

Adjust seasonings to taste. Top with fresh cilantro, green onion, and serve!

This would also be yummy with olives, fresh lime, avocado, and plain Greek yogurt if you have any on hand!