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5 from 3 votes

Simple Strawberry Balsamic Dressing

Use your blender or food processor to whip up a delicious, clean salad dressing in moments.  Use this recipe as-is with balsamic vinegar and strawberries, or use a different vinegar and fruit combination.  Use what you love!
Prep Time5 minutes
Total Time5 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 114kcal
Author: Nancylynn

Ingredients

  • 8 oz strawberries washed and stems cut off
  • 2 tablespoons honey or maple syrup
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • Sprinkle salt
  • Sprinkle pepper

Instructions

  • Wash strawberries and cut stems off. Place in your blender or food processor.
  • Place remaining ingredients in blender and pulse until smooth. Enjoy over your favorite summer salad!
  • Keep refrigerated for 4-5 days.

Notes

21 Day Fix: 1 ORANGE (per serving)
WW: 5 points (per serving) [Calculated using maple syrup]

Nutrition

Serving: 2Tbsp | Calories: 114kcal | Carbohydrates: 12g | Protein: 0.4g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 3mg | Potassium: 118mg | Fiber: 1g | Sugar: 10g | Vitamin A: 7IU | Vitamin C: 33mg | Calcium: 22mg | Iron: 0.3mg