Maple Cider Holiday Salad
Need a Holiday Salad for Thanksgiving or Christmas? This Maple Cider Holiday Salad (aka Holiday Slaw) is my FAVORITE festive salad to prep ahead of time for holidays, parties, and potlucks.
Servings: 8 cups
Calories: 182kcal
Ingredients
Salad Option 1
- 1 bag Sweet Kale Vegetable Salad Kit from Costco
Salad Option 2
- 8 oz Brussels sprouts sliced thin using a sharp knife or food processor
- 2 cups finely chopped kale
- 1 cup broccoli slaw
- 2 cups thinly sliced cabbage I buy a small bag of pre sliced red cabbage
For the dressing
- 1/2 cup extra virgin olive oil
- 5 Tablespoons maple syrup
- 5 Tablespoons apple cider vinegar
- 2 teaspoons Dijon mustard
- Sprinkle salt and pepper
- 1 teaspoon orange zest
Toppings (Optional)
- Dried cranberries
- Chopped nuts or seeds
- Fruit: apples, clementines, pears, berries
- Goat cheese or feta cheese
Instructions
- Combine ingredients for dressing and refrigerate until ready to use.
- Toss vegetables together for salad and add desired toppings. If you plan to dress the salad before serving, I would serve fruit and cheese toppings on the side.
- When you are ready, pour dressing over salad and toss well to combine.
- Store leftovers in the refrigerator...I still love it the next day!
Notes
21 Day Fix: 1 GREEN, 1 ORANGE, plus optional toppings (per serving)
WW link for personal points: Maple Cider Holiday Salad (base, without optional toppings or dressing); Dressing: Maple Cider Vinaigrette [Note: feel free to use your favorite low point dressing, or count dressings as you normally would]; Toppings are extra- don't forget to calculate!
Nutrition
Serving: 1cup | Calories: 182kcal | Carbohydrates: 14g | Protein: 2g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 39mg | Potassium: 282mg | Fiber: 2g | Sugar: 9g | Vitamin A: 1963IU | Vitamin C: 60mg | Calcium: 84mg | Iron: 1mg