Orange Strawberry Mimosa
An updated take on this classic cocktail, these Strawberry Orange Mimosas are perfect for your next brunch or outdoor party. Freshly squeezed orange juice mixed with sweet, pureed strawberries atop a bubbly glass of champagne - perfect for spring and summer!
Servings: 4 servings
Calories: 198kcal
Ingredients
- 1 cup orange juice chilled, fresh squeezed or store bought with pulp
- 1/2 cup fresh or frozen strawberries with green tops removed
- 25 ounce champagne chilled (Brut, Cava, or dry Prosecco are all good options)
Instructions
- Puree your strawberries in a high speed blender or food processor, adding some of the fresh orange juice as necessary to properly puree.
- Divide strawberry mixture into the bottom of 4 champagne flutes.
- Holding your glass at an angle, fill your champagne flute about ¾ of the way with your Prosecco, Cava, or Brut.
- Top with fresh or store bought orange juice
- Alternatively, you can blend the strawberries and orange juice together and mix with champagne and serve that way. Both options are yummy!
Notes
21 Day Fix: 1 YELLOW Treat Swap (per serving)
WW: 7 points (per serving)
Nutrition
Serving: 8oz | Calories: 198kcal | Carbohydrates: 28g | Protein: 2g | Fat: 0.2g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 18mg | Potassium: 630mg | Fiber: 1g | Sugar: 24g | Vitamin A: 271IU | Vitamin C: 114mg | Calcium: 46mg | Iron: 1mg